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NEW SOCIETY BLOG — Foraging
Our History with the Elder - Food, Medicine, Crafts, and More
Today's blog is from the newly released, The Elderberry Book: Forage, Cultivate, Prepare, Preserve by John Moody. It is also part of our Homegrown City Life series where our authors bring country living to the city with big ideas for small spaces. Topics include cheesemaking, fermenting, gardening, composting and, more—everything you need to create your own homegrown city life! v