‣ Homemade for Sale, Second Edition is the authoritative guide to starting and running a home-based food business, now fully updated and expanded. From food product ideas and marketing, to profiles of successful cottage food and food freedom entrepreneurs, to navigating laws, get cooking and turn a hobby into a business.

‣ Wild Plant Culture covers the ecological restoration of native edible and medicinal plant communities with a focus on Eastern North America. Integrating restoration practices, foraging, herbalism, rewilding, and permaculture, it provides tools to engage with wild plant communities in mutually beneficial relationships.

‣ Practical No-Till Farming is the ultimate guide to getting started with organic no-till growing methods. Coverage includes pros and cons of different no-till methods, customizing no-till for your farm, detailed how-to for each method, relative costs, handling pernicious weeds, and boosting soil health and crop yield.

‣ Earth For All is an antidote to despair. Combining the global economy, population, inequality, food, and energy in a state-of-the art computer model, a leading group of scientists and economists present a plan of five system-shifting steps to achieve prosperity for all within planetary limits in a single generation.

‣ Inside Out provides a road map for organizational change. Written for leaders championing diversity, equity, inclusion, and belonging in their workplace, its adaptive approach outlines the crucial steps towards dismantling institutional racism. An invaluable resource packed with practical tools and strategies.